To eat, or not to eat – that is the question… Easily answered!

Apples, strawberry, oranges, peaches, grapes, broccoli, cauliflower, this may seem like a grocery list but it’s actually some florists’ favorite edible items to include in bouquets! These edible bouquets make truly magnificent gifts, both delicious and beautiful. It’s hard to find anyone who can remain indifferent to such an extraordinary surprise.

It takes an experienced florist with immaculate taste to create a balanced edible composition. From picking just the right market-fresh fruit and vegetables and matching tastes and colors, to decorating with fragrant herbs, the whole process from beginning to end usually takes several hours.

Like so many other things that are gaining popularity today, this is an example of a modern spin on an old favorite. Edible bouquets and displays appear in art as early as the 2nd century CE in Rome, but love for them really began to bloom during the 15th and 16th centuries, particularly in Europe. They could be a sign of wealth, love, and friendship, and they were the go-to gift for any festive occasion because they could both decorate the party and feed tired hosts afterward. Now, vegetable arrangements, fruit bouquets, and even herbs are starting to replace flowers at every occasion, even weddings! Like flowers, each vegetable, fruit, and herb, has a symbolic meaning; for example, mint represents wisdom and refreshment, and lavender stands for devotion and love. It’s also pretty easy to imagine that a bouquet including either one would smell incredible!

So, what is so special about fruit & veggie bouquets, and why this trend is becoming so popular? We’ve broken down the benefits of these tasty gifts and given you 3 main reasons why you should choose an edible bouquet over traditional flowers for your next special occasion:

  • Unique Gift That’s Impressive in Any Size

Traditional flowers are lovely, but even timeless gifts can be boring. Adding fruits and vegetables to flowers, or making a totally edible bouquet is a great way to add more variety to a gift they’ve seen before. Nobody expects to receive an arrangement with strawberries, apples, and exotic fruit mixed with fresh roses, but when they do it will be a big hit!

  • A Bouquet You Can Actually Eat

An edible arrangement is not only aesthetically pleasing, but also a very practical gift that, as the name suggests, is as good on a plate as it is on display (but please don’t eat the package even if it looks inviting). After several days of enjoying a unique composition, you don’t have to throw it away with remorse but can easily turn it into lunch for the whole family! Every arrangement is a rigorous combination of certain ingredients that allows you to prepare an unforgettable meal. Fresh salad, delicious smoothies, or heartwarming soups are just a few ways your loved ones can enjoy experimenting with their non-traditional bouquet.

  • Fresh & Healthy

Both fruit and vegetable bouquets are made from the freshest ingredients, picked from local fresh markets. Each arrangement is a little burst of vitamins that will fill your family and friends with energy, good calories, and a positive attitude. Such mood and health boosters are especially welcome during cold months when you need to support a family member who is sick, surprise your vegan or vegetarian friends, or simply light up your special someone’s day.

As you can see, we think edible bouquets made of fruits, vegetables, and herbs are a special, hearty gift for your loved ones. So, the next time you’re thinking about sending flowers in a bouquet, consider something they can really sink their teeth into instead.

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